I really enjoy this dish, and some additions I enjoy are black beans (instead of mushrooms) and 2 ears worth of cooked corn. Meanwhile, heat the oil in a frying pan, and add the chopped leek, pepper, mushrooms and courgette. Lovely recipe – really nice! Any feedback would be appreciated! I think you could just skip the rice altogether to be honest :) But I reckon potatoes cut into small dice (and pre-cooked) could be nice! Best thing, my carnivore friends also enjoy it too. Transfer the lentils to the zucchini mixture. I made this today and I had to stop by and tell you that this is BOMB ! So glad you love my vegan lasagna! So happy that you found all the answers. I absolutely love lentils and put them in everything (much to the dismay of my family). If you want to make a nut-free lasagne without cashews, you can also make a vegan béchamel sauce. THANKS! Will definitely double the recipe next time. Amazing! Yummy! Will ich unbedingt bald wieder machen , Super! Works like a charm! It also reheats pretty well, so you could even just cook it completely on Sunday and then reheat it for dinner on Monday or Tuesday :). I agree, there’s nothing wrong with cutting down your meat intake a bit even if you don’t give it up completely :) I hope you find plenty more recipes you like here too! I love this recipe, came just in time as I am currently getting bored of the same lentil dishes I eat regularly. Just made this for supper tonight and it was so yummy! Instead of mushrooms I used broccoli, cos I didn’t have any mushrooms! I’ve cooked it several times and given it to my son who is a committed carnivore and he loved it too and went back for seconds. You do need to start it off on the stovetop though. Welcome to Easy Cheesy Vegetarian, formerly Amuse Your Bouche! Really glad you enjoyed it – hopefully you’ll find lots more recipes here to inspire you! Actually, it’s one of my favorite recipes since childhood and everyone loves it! Anyway, if you’re not into zucchini, you can also substitute another vegetable, such as eggplant, sweet potato or carrots. Add the spices, bring to a boil and simmer for about 5 minutes over low heat. Yum, yum, yum. :) I’d sprinkle some garlicky breadcrumbs over the top, or add some big slices of tomato, since you won’t be getting the cheesy topping :). That’s why I prefer making my recipes healthier so you can eat more of your meal until you feel satisfied while having more energy! Add garlic and cook for another minute until fragrant while stirring. Add zucchini and cook for 5 minutes. Ooooooh! I love lasagna and your version looks so delicious! This was light and delicious! You’ll definitely have to double it next time :). Would this make a good freezer meal? It was delicious! Thank you so much – so glad you all enjoyed it. :D. I have just become a vegetarian and your lentil bake recipe was wonderful. I have made this lasagna twice and it is a huge hit!! I love to cook and bake and want to share that passion with you. I can see why it is so popular. Thanks for the recipe will try again, maybe switching the cheddar with a different cheese like parmesan :), Yay! Now there will be plenty left over for lunch tomorrow. The Cayenne I only used 1/2 teaspoon and it still had a bite. Design by Purr. Interesting – maybe cayenne is less spicy here!! I’m just wondering if I could leave the cheese out as I’m dairy free and hate the taste of dairy free cheeses, Absolutely! Thanks! Perfect! That sounds amazing, I love the idea of topping it with a bechamel sauce! Mix well. Thanks, I don’t see why not! Thanks. I used vegan cheese and it came out beautifully. Here you’ll find many delicious recipes which are mainly plant-based and easy to make for everyone. Can’t use cheese due to significant food sensitivities in our house and vegan cheeses just make the gang turn up their noses. Trotz der wenigen Gewürze die man verwenden muss war die Lasagne total schmackhaft! Best, Bianca <3. I would like to make this with brown rice but the red lentils woul overcook since brown rice takes so long. So glad you both enjoyed it and I was able to help bring you together for a short while – must be so hard to be stuck apart! Feel free to use the sauce for other recipes, too! ein Traum! I love to cook and bake and want to share that passion with you. They’ll need a bit more cooking than red, so I’d probably boil them for a while before adding the rice. What I also love about this recipe is that you can do anything else while your casserole is baking. If you have an IP, you can check out that version here: Instant Pot very veggie lentil bake. Great recipe, great explanations.. Dee xx, Thank you so much, Dee! Really glad you enjoyed it. I could literally eat this until I exploded. If you try this Vegan Lasagna Recipe, please leave me a comment below sharing how it turned out for you! I’m not a vegetarian but I love veggie food and I’m trying to eat more,  I discovered this recipe in the middle of the Covid lock down when I was looking to cook something new and interesting using store cupboard ingredients. I recently started eating a plant based diet for health reasons. Do you know the amount of lentils after they are cooked at all? I can never follow a recipe to the letter anyway :). Great idea to cut it and freeze that way. *Tip* To reduce the amount of dishes, mix the lentil mixture and veggie mixture together in the casserole dish, then mix in half of the cheese while mixing in the spices. Bring lentils to a boil in a pot of 1 1/2 cups water. Liebe Grüße, Bianca ❤️, hey hey wir haben die Lasagne mit Soja Granulat in der Bolognese gemacht statt den linsen und ein paar Pilze zur Zucchini-Schicht hinzugefügt. I’m not sure, sorry! Really like this recipe! Thank you so much for a wonderful website and the recipes. Lentil Dal. It came out GREAT! But occasionally I just think stuff it, I’m going to repost something I’ve made before. Preheat oven to 355ºF (180ºC). I can’t believe it took me so long to try this recipe! :). Then you just have to layer your healthy vegan lasagna and bake! Thanks for sharing. Stir the zucchini-onion mixture into the lentils and rice. Grace. Of course I have been searching like crazy to find hearty meals that the men of the house would like. You can pretty much use whatever you like! I used tinned green lentils instead of red. Such a great alternative to a pasta bake. :). Dir erste vegane Lasagne, die ich selbst gemacht habe. Spread 1/3 portion of the vegan cashew sauce over the zucchini and lay 3-4 lasagna sheets on top, depending on how many noodles fit in your dish.